SWEETENERS
NATURAL INTENSE SWEETENERS
Sweeteners Blends patented: Qorus® Dolce Natural
BRAZZEIN |
GLYCYRRHIZIN |
MIRACULIN |
MONK FRUIT Extract + STEVIA blends |
MONK FRUIT juice Mogroside V 1,5 % powder |
MONK FRUIT juice Mogroside V 3,5 % liquid |
MONKFRUIT P Extract Mogroside V 13,5 – 80 % |
STEVIA Reb A 50 – 99 % (1) |
STEVIA Reb A 50 – 99 % (2) |
STEVIA Reb D 95 % (3) |
STEVIA Reb M 80 % (4) |
SWEET TEA leaf |
THAUMATIN |
INTENSE SWEETENERS
Sweeteners blends patented: Qorus® Dolce Classic
ACESULFAME K |
ADVANTAME |
ASPARTAME |
CYCLAMATE |
NEOHESPERIDINE DC |
NEOTAME |
SACCHARIN |
SUCRALOSE |
SUGAR SUBSTITUTES * ‘on demand’
ALLULOSE |
ERYTHRITOL |
ISOMALT |
LACTITOL |
MANNITOL |
SORBITOL |
TAGATOSE |
TREHALOSE |
XYLITOL |
NATURAL SWEETENERS
AGAVE SYRUP |
BARLEY MALT SYRUP |
BROWN RICE SYRUP |
COCONUT PALM SUGAR |
HONEY |
LIQUORICE |
LUCUMA |
MAPLE (AHORN) |
YACON SYRUP |
SWEETNESS SOLUTIONS – NATURAL FLAVOUR EXTRACTS
Sweeteners Patented blends Qorus® Dolce
FLAVOUR MODULATORS Bitterness, Lingering |
FLAVOUR ENHANCERS Sweetness |
NATURAL EXTRACTS for FLAVOUR – TASTE – ANTIOX – PRESERVATION |
herbal – spice – fruit extracts |
NATURAL ANTIOXIDANTS
BERRIES (açai, acerola, aronia, maqui, etc.) | P/C/ORG |
VEGETARIAN (garlic, ginger, ginseng, hop, lutein, zeaxanthin, etc.) | |
HERBS AND TEAS (rose hip, rosemary, tea green, thyme) | P/C/ORG |
MICRO ALGAE (astaxanthin, spirulina,etc.) | P/C/ORG |
PLANT PROTEIN & FIBER
CHIA fiber 435 | P/C/ORG |
CHIA protein 125 | P/C/ORG |
CHIA SEEDS ST (black, white, LM) | Seeds/C/ORG |
CHIA SEEDS (black, white, LM, organic) | Seeds/C/ORG |
FLAX SEED fiber | P/C/ORG |
FLAX SEED PROTEIN | P/C/ORG |
Other PLANT PROTEIN EXTRACTS | P/C/ORG |
Other PLANT FIBER EXTRACTS | P/C/ORG |
‘TOTUM’ PLANT EXTRACTS
* ‘Totum’= ‘Total’ plant extracts (own production ELIKZIR)
medical herbal extracts | L/C/ORG |
medical herbal extracts blends | L/C/ORG |
C: conventional
ORG: organic
L: Liquid
P: Powder
ESS OIL:essential oils
OR: oleoresins
NAT.EXTR: natural extract
FL: flavouring
LM: Low moisture (microbio safe)
W: waxy
(1) water extracted
(2) alcohol extracted
(3) fermentation
(4) enzyme modification